General Information; Appliance Specifications; General Prescriptions; Reminders For The Installer - ALI PROXE70 Serie Instrucciones Para Instalación, Uso Y Mantenimiento

This chapter contains general information which all users
of the manual must be familiar with. Specifi c information for
individual users of the manual is provided in subsequent
chapters (" INSTRUCTIONS FOR .... " ).

1. APPLIANCE SPECIFICATIONS

•
The appliance data plate is located inside the control
panel.
•
The appliance model and serial number are detailed on
decals and on the packaging.

2. GENERAL PRESCRIPTIONS

The manufacturer will not be liable for
any damage or injury resulting from
failure to observe the following rules.

REMINDERS FOR THE INSTALLER

•
Read this manual carefully. It provides important
information for safe installation, use and maintenance
of the appliance.
•
Installation, conversion to a diff erent type of gas
and appliance maintenance must be carried out by
qualifi ed technicians authorized by the manufacturer,
in compliance with current safety standards and the
instructions given in this manual.
•
Identify the specifi c appliance model. The model
number is detailed on the packaging and on the
appliance data plate.
•
The appliance must be installed in a well-ventilated
room.
•
Do not obstruct any air vents or drains present on the
appliance.
•
Do not tamper with appliance components.
•
Appliances of this type are intended for use in
commercial applications such as, for example, the
kitchens of restaurants, canteens, hospitals and
businesses such as bakers, butchers etc., but they are
not intended for the continuous mass production of
food.

REMINDERS FOR THE USER

Read this manual carefully. It
•
provides important information
for safe installation, use and
maintenance of the appliance.
Keep this manual in a safe place
•
known to all users so that it can be
consulted throughout the working
life of the appliance.
Installation, conversion to a
•
different type of gas and appliance
maintenance must be carried out by
qualified technicians authorized by
the manufacturer, in compliance with
current safety standards and the

General information

instructions given in this manual.
For after-sales service, contact
•
technical assistance centers
authorized by the manufacturer and
demand the use of original spare
parts.
Have the appliance serviced at least
•
twice a year. The manufacturer
recommends taking out a service
contract.
The appliance is designed for
•
professional use and must be
operated by trained personnel.
The appliance is to be used for
•
cooking food as specified in the
prescriptions for use. Any other use
is considered to be improper.
Do not allow the appliance to
•
operate empty for prolonged
periods. Only pre-heat the oven just
before use.
Do not leave the appliance
•
unattended while in operation.
In the event of an appliance fault or
•
malfunction, shut the gas shut-off
valve and/or switch the appliance off
at the main switch installed upline.
Clean the appliance following the
•
instructions given in Chapter "
INSTRUCTIONS FOR CLEANING".
Do not store flammable materials
•
in close proximity to the appliance.
FIRE HAZARD.
Do not obstruct any air vents or
•
drains present on the appliance.
Do not tamper with appliance
•
components.
IMPORTANT Don't start heating with
•
an empty container!
While the appliance is on, the water
•
level must be maintained.
The appliance is designed for
•
direct cooking of foods (steaks,
hamburgers, fish, vegetables, etc.).
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