homogeneously. If the foods contact the side walls of the freezer, then
cases like frosting, tarnishing, etc. may occur.
Freezing the cooked foods
• You can put the home-cooked of fried foods inside your chest
freezer. However please do not put the foods that are not fully frozen
such as egg, potato and macaroni inside the chest freezer. Add them
to your frozen foods later.
• Some certain foods to be put inside the freezer should slightly be
cooked and spiced if suitable.
• Place the foods that are eaten cold such as cake and milk puddings
after they are cooked.
• You can also put the foods without cooking them after you prepare
and separately pack them.
Defrosting the Frozen Foods
You can use one of the methods to defrost the foods you have taken
out of the freezer depending on the type and purpose.
1. At ambient temperature
2. In microwave oven
3. Hot air space / In electric oven without fan
4. In refrigerator
NOTE: Your frozen foods may not be in the same consistency and
integrity after being frozen. Never re-freeze the foods that you have
defrosted.
SWITCHING THE PRODUCT OFF
• Take the frozen foods inside your product to anywhere you may
like.
• Remove the product from the wall-socket.
• If you will not be using your product for a long time, perform the
following steps; clean and dry the product. Otherwise, the humidity
left on the walls of the product may cause frost deposit on inner
surface.
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