GREENIS OLI GO F-9600 Guia Del Usuario página 16

How to make vegetable juice
When juicing leafy and hard vegetables, use the
juicing strainer. If combining soft and hard fruit or
vegetables, such as apples and carrots, you should
alternate quantities of both. Always use fresh
produce for best results.
When extracting juice from wheatgrass
or pine needles
Wash wheatgrass and pine needles. Feed through
09 in small amounts. For best results, do not force
excessive amounts of produce. This will only take
longer to process.
When extracting grape juice
Grapes usually have seeds and they can block up
the small holes of the juicing strainer and cause
damage or malfunction.
Suggestion: after juicing a bunch of grapes, wash
the juicing strainer clean and remove grape seeds
from the juicing strainer. Then, use it again.
When extracting juice from soft or pulpy
fruits and vegetables
When you extract juice from fruits, cucumbers,
carrots and potatoes, the pulp can still contain juice.
To fully juice them, mix the fruits with highly fibred
vegetables
Mincing seasonings
You can mix fresh hot peppers with onions, tomatos,
ginger and garlic, if you want, and then mince them all
together to make salsa. If you want them fine, repeat
the mincing process again.
Shrimps
Dry shrimps thoroughly baefore grinding. If you feed
dry anchovies together with shrimp, you will get natural
seasoning.
Anchovies
Dry small/medium size anchovies thoroughly. Put 2 or
3 down the drum guide at a time. Anchovies have an
abundance of calcium.
How to make a rice cake
1. Steam glutinous rice, mix with salt & sesame oil.
2. Extract the rice twice to get rice cake.
How to make frozen deserts
Cut fresh fruit into pieces and store in the freezer.
Put in small pieces at a time.
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