Important Safety Instructions - Impecca COURANT TO9M1 Manual Del Usuario

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INTRODUCTION:

Thank you for purchasing your Courant Toaster Oven by Impecca. The oven features

several settings that allow you to bake the perfect quiches, cookies, and more!

GETTING TO KNOW YOUR OVEN:

1. Housing

2. Front plate

3. Upper door frame

4. Handle

5. Baking tray

6. Wire rack

BEFORE USING YOUR TOASTER OVEN:

1. Please read all safety instructions in this manual

2. Ensure that the oven is unplugged and the timer is in the 'OFF' position before

proceeding to Step 3.

3. Wash all accessories (wire rack, baking tray, etc.) in warm, soapy water. Thorough-

ly dry all accessories before placing them back in the toaster oven.

4. Plug in your new oven and turn it on to the highest temperature for 15 minutes

in a well-aired space, preferably with nearby windows open. Any residue from the

protective coating placed at the factory will burn during this initial use, emitting a

slight odor and/or smoke. This is normal.

5. Your toaster oven is ready for normal, every-day use.

7. Lower door frame

8. Left plate

9. Temperature control

10. Timer control

11. Indicator light

USING YOUR TOASTER OVEN:

The following adjustments are available to ensure perfect baking while using your

toaster oven.

•

Temperature: turn this dial between 210°F and 480°F for baking and broiling.

•

Timer: Turn the knob to run the oven for a specific period of time before auto-

matically turning off. The oven will 'ding' when the timer ends.

•

Baking tray: Use the baking tray for easy broiling or roasting meat, poultry, fish, or

other foods. It can also be used to catch drippings; pay close attention that the

drippings do not come into contact with the heating element (fire risk).

•

Tray handle: remains cooler to pick up the wire rack when the oven is heated. Use

suitable protection, such as hot pads, when reaching into a warm or hot oven.

WARNING: To avoid risk of burns and injury, do not touch surfaces when the oven is

in use or following use. Always use oven mitts and other suitable protection.

CAUTION: Always use extreme care when removing the baking tray, wire rack, or any

container or other item from the hot oven. Always use the handles and oven mitts

and/or other suitable protection when removing hot items from the oven.

CARE AND CLEANING FOR YOUR OVEN:

Before cleaning your oven, ensure that it is fully cooled and unplugged.

Your oven features a protective coating that 'self-cleans', or oxidizes splatterings while

the oven is in normal operation. Once the oven is cooled, feel free to wipe the oven

walls with a damp sponge, cloth, or non-metallic, non-abrasive scouring pad and

warm, soapy water or a non-abrasive, oven-specific cleaning product.

Wash any of the accessories in warm, soapy water; they are also dishwasher safe. The

oven door can be wiped with a damp slung and dried with a paper towel or cleaning

rag. Clean the outside of the oven with a damp sponge and do not spray any cleaning

products directly onto the oven.

DO NOT USE STEEL WOOL, SCOURING PADS, ABRASIVE/CORROSIVE CLEANERS, OR

SCRAPE THE WALLS USING ANY METALLIC OBJECT OR UTENSIL; THIS WILL DAMAGE

THE OVEN AND PROTECTIVE COATING.