8. Getting started
The grill thermometer has 2 temperature sensors (30;
31) and can perform 2 measurements simultaneously.
The settings for the 2 temperatures sensors (30; 31) can
be adjusted individually. The displays on the receiver (1)
and transmitter (14) keep you up to date on the
temperature status in real time. There is a separate
display for each temperature sensor (30; 31) on both
the receiver (1) and transmitter (14).
•
Switch the transmitter (14) on by keeping the "ON/OFF"
button (19) pressed. When in use, the red LED (18) flashes
every few seconds.
•
Now also switch the receiver (1) on by keeping the "ON/OFF"
button (8) pressed. The LCD display (2) lights up once briefly
with blue backlighting, then red and then blue again, and a
beep sounds.
If the temperature sensors (30; 31) are not connected to
the transmitter (14) or there is a fault with the wireless
connection between the transmitter (14) and the receiver
(1), "- - -" is displayed as the current core temperature
on the LCD display (2; 16).
In this case, make sure the connectors (27; 28) are
properly inserted into the sockets (25; 26). The distance
between transmitter (14) and receiver (1) must not be
too large. If necessary, switch the transmitter (14) and
receiver (1) off for about 3 seconds by long-pressing the
GFGT 433 B1
US-EN - 15