Holstein HF-09001B Manual De Usuario página 22

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Caprese
Empanadas
Ingredients:
4 tomatoes
1 bunch basil leaves
1 1/2 cups shredded mozzarella
1/4 cup olive o
Steps:
Dice the tomatoes.
Chop basil leaves.
Put tomatoes and basil in a mixing bowl.
Add olive oil, garlic and salt. Mix well.
Spread little bit of the pesto in the center of the empanada dough.
Fill your empanada with your mixture.
Follow the STEPS TO MAKE EMPANADAS USING THE INCLUDED
PLASTIC SHEET (PRE-CUT DOUGH).
Serve and enjoy!
Note: Recipe makes aprox 10 -11 batches
22
il
1 tbsp minced garlic
1 tsp salt
1/4 cup pesto
Pre-cut empanada dough
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