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Before First Use:
1. Read all instructions and important safeguards.
2. Remove all packaging materials and make sure items are received in good condition.
3. Tear up all plastic bags as they can pose a risk to children.
4. Wash accessories in warm soapy water. Rinse and dry thoroughly.
5. Remove inner pot from rice cooker and clean with warm soapy water. Rinse and
dry thoroughly before returning to cooker.
6. Wipe body clean with a damp cloth.
Do not use abrasive cleaners or scouring pads.
Do not immerse the rice cooker base, cord or plug in water at any time.
To Cook Rice:
1. Using the measuring cup provided, measure and add rice to separate container.
2. Rinse rice in container until the water becomes relatively clear, then drain.
3. Add cleaned rice into the inner pot and using the water measurement lines inside,
fill it with the appropriate amount of water. See Rice/Water Measurement chart
included on page 6.
4. For softer rice, allow rice to soak for 10-20 minutes prior to cooking.
5. Replace lid and plug power cord into outlet.
6. Press switch down, to cook mode. The cook light will illuminate. When cooking
is complete, it will automatically switch to warm mode and the warm indicator light
will illuminate.
7. After cooking, allow rice to stand for 5-10 minutes without removing lid. This will
ensure that rice is thoroughly cooked.
CAUTION:
• Do not open lid when in use.
• If cooking pot is returned to cooker when wet, it may damage this product
causing it to malfunction.
HOW TO USE
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