Technical Specifications - Bonnet Neve PROXIMA-VISEO LIFT Instrucciones De Uso Para El Usuario

Modello - Modèle - Model
Modell - Modelo - Modelo
Fabbricante - Constructeur - Manufacturer
Hersteller - Fabricante - Fabricante
no responsibility for any damage resulting from non-observance of this safety principle.
If the cabinet must be installed far from electric power source, make certain that the
connection complies with the standards in force. If the supply cord is damaged, it must
be replaced by the manufacturer, its service agent or similarly qualified persons in order
to avoid a hazard.
THE MANUFACTURER DISCLAIMS ALL RESPONSIBILITY FOR ANY PERSONAL INJURY OR PROPERTY
DAMAGE ARISING FROM INCORRECT INSTALLATION.

6. TECHNICAL SPECIFICATIONS

The built-in electrical installation is composed of control devices lodged in the upper part of the
refrigerated cabinet. The technical details, which are also reported on the rating plate, inside the
display case (see fig. 1) are shown in table III, page 29.
This refrigerated cabinet generates no harmful vibrations.
WE HEREBY DECLARE THAT THE DISPLAY CASE AT ISSUE COMPLIES AS EXECUTING EEC DIRECTI-
VE 1935/2004 ON MATERIALS AND OBJECTS FIT FOR CONTACT WITH EDIBLES.
7. LOADING PRODUCTS
Once the technicians have completed cabinet installation, switch it on through the wall cut-out
switch. The cabinet will then start its cooling cycle. Allow about two hours before loading products,
which must already be at their preservation temperature.
THE DISPLAY CASE IS FACTORY-REGULATED FOR THE ANTICIPATED PERFORMANCE.
When loading products make certain that:
• they are similar in size and type;
• the shelf load limit (225 kg/m2 for the shelf and for the chest) is not exceeded;
• products do not cover the slots that ensure the correct circulation of cool air (see fig. 8, pag.29).
8. USE
This display case was designed and manufactured exclusively for the display of fresh packed food,
drinks and dairies (climatic class 3H). Its aim is keeping food temperature, not lowering it. Hence
when introduced, THE FOODSTUFFS MUST BE AT THEIR CONSERVATION TEMPERATURE.
9. CONTROLS
Low on the right (see fig. 17 on page 31), cabinets are fitted with a switch for the control of product
lighting and with a thermometer for the visualization of the temperature. In the same position a re-
mote thermostat for temperature control. The remote thermostat displays the temperature existing
inside the case and allows temperature control by the use of the appropriate keys.
10. PRESCRIPTIONS AND RESTRICTIONS
ANY OTHER USE NOT EXPRESSLY MENTIONED IN THIS BOOKLET MUST BE CONSIDERED AS HA-
ZARDOUS. THE MANUFACTURER ASSUMES NO RESPONSIBILITY FOR ANY DAMAGE RESULTING
FROM IMPROPER, INCORRECT OR UNREASONABLE USE.
HEAT TRANSFER LIQUIDS:
Only monoethyl glycol and monopropyl glycol liquids with concentrations above 30% are authori-
zed. The systems in which these liquids are used must comply with current health regulations
PROXIMA-VISEO LIFT
Epta Spa - Unità locale: Via degli Alpini 14 - 32020 Limana (BL)
ITALIA Tel. 0437/9681 Telefax 0437/967434
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