Conseils et techniques de convection européenne
5pGXLVH] OHV WHPSpUDWXUHV GH UHFHWWH GH FXLVVRQ GH
) &
x
3RXU GH PHLOOHXUV UpVXOWDWV LO IDXW FXLUH OHV DOLPHQWV
QRQ FRXYHUWV GDQV GHV SODWV j ERUG EDV SRXU PLHX[
SURILWHU GH OD FLUFXODWLRQ G¶DLU IRUFp 8WLOLVH] GHV SODWV
HQ DOXPLQLXP EULOODQW SRXU GH PHLOOHXUV UpVXOWDWV j
PRLQV TXH FHOD VRLW VSpFLILp DXWUHPHQW
x
/H YHUUH UpVLVWDQW j OD FKDOHXU HW OD FpUDPLTXH
SHXYHQW rWUH XWLOLVpV 5pGXLVH] HQFRUH OD
WHPSpUDWXUH GH ) & VL YRXV XWLOLVH] XQ YHUUH
UpVLVWDQW j OD FKDOHXU GRQF XQH UpGXFWLRQ WRWDOH GH
) &
x
/HV SODWV HQ PpWDO IRQFp SHXYHQW rWUH XWLOLVpV 1RWH]
TXH OD QRXUULWXUH SHXW EUXQLU SOXV YLWH ORUVTXH YRXV
XWLOLVH] XQ SODW HQ PpWDO IRQFp
x
/H QRPEUH GH JULOOHV XWLOLVpHV HVW GpWHUPLQp SDU OD
KDXWHXU GHV DOLPHQWV j FXLUH
x
/HV DOLPHQWV FXLWV HQ JpQpUDO FXLVHQW H[WUrPHPHQW
ELHQ DYHF OD FRQYHFWLRQ 1¶HVVD\H] SDV GH FRQYHUWLU
GHV UHFHWWHV FRPPH OHV FUqPHV DQJODLVHV OHV
TXLFKHV OHV WDUWHV j OD FLWURXLOOH OHV WDUWHV DX
IURPDJH TXL QH WLUHQW SDV GH EpQpILFH GH OD
FRQYHFWLRQ 8WLOLVH] OH PRGH GH FXLVVRQ QRUPDO SRXU
FHV UHFHWWHV
x
3OXVLHXUV JULOOHV GH FXLVVRQ VRQW GLVSRQLEOHV DX[
SRVLWLRQV HW /HV TXDWUH JULOOHV SHXYHQW rWUH
XWLOLVpHV SRXU GHV JkWHDX[ GHV ELVFXLWV HW GHV
ELVFXLWV DSpULWLIV
JULOOH GH FXLVVRQ 8WLOLVH] SRVLWLRQV HW
JULOOH GH FXLVVRQ 8WLOLVH] SRVLWLRQV HW
/RUVTXH YRXV FXLVH] SOXVLHXUV JkWHDX[ HQ PrPH
WHPSV GLVWULEXH] OHV SODWV GH WHOOH IDoRQ TX¶LOV QH
VRLHQW SDV MXVWH O¶XQ DXGHVVXV GH O¶DXWUH 3RXU GH
PHLOOHXUV UpVXOWDWV SODFH] OHV JkWHDX[ GHYDQW VXU OD
JULOOH GX GHVVXV HW j O¶DUULqUH VXU OD JULOOH GX GHVVRXV
9R\H] OH GHVVLQ j GURLWH /DLVVH]
ò´ ± FP
x
&RQYHUWLU YRV SURSUHV UHFHWWHV SHXW rWUH IDFLOH
&KRLVLVVH] XQH UHFHWWH TXL PDUFKH ELHQ HQ
FRQYHFWLRQ
x
5pGXLVH] OD WHPSpUDWXUH HW OH WHPSV GH FXLVVRQ VL
QpFHVVDLUH ,O SHXW SDUIRLV \ DYRLU GHV HVVDLV HW GHV
HUUHXUV DYDQW G¶DUULYHU DX UpVXOWDW SDUIDLW *DUGH]
GHV WUDFHV GH YRWUH WHFKQLTXH SRXU OD SURFKDLQH
SUpSDUDWLRQ j FRQYHFWLRQ
x
9HXLOOH] OLUH 6ROXWLRQ GHV SUREOqPHV GH FXLVVRQ
Aliments recommandés pour le
mode convection européenne :
%LVFXLWV DSpULWLIV %LVFXLWV SRXU FDIp *kWHDX[
%LVFXLWV j JULOOHV OHYXUH SDLQV
&KRX[ j OD FUqPH
3RSRYHUV
&DVVHUROHV HW (QWUpHV XQ SODW
3ODWV j IRXU JULOOH SRVLWLRQV
$OLPHQWV OHYpV j OD OHYXUH 6RXIIOpV 0HULQJXH
'HVVHUWV JDUQLV GH PHULQJXH *kWHDX[ DQJH *kWHDX[
PRXVVHOLQH
Conseils rapides et faciles de recette
&RQYHUWLU GH OD &8,6621
j OD &219(&7,21 (8523e(11(
x
x
x
x
Guide d'utilisation et d'entretien
5pGXLVH] OD WHPSpUDWXUH GH ) &
8WLOLVH] OH PrPH WHPSV GH FXLVVRQ TXH OD FXLVVRQ
QRUPDOH VL OD GXUpH HVW GH j PLQXWHV
/HV DOLPHQWV DYHF XQ WHPSV GH FXLVVRQ GH PRLQV
GH PLQXWHV GRLYHQW rWUH YpULILpV SRXU OHXU
FXLVVRQ PLQXWHV SOXV W{W TXH GDQV OHV UHFHWWHV
VWDQGDUG
6L OD QRXUULWXUH FXLW SOXV GH ± PLQXWHV
UpGXLVH] OH WHPSV GH FXLVVRQ GH
FRANÇAIS
35