Kalorik USK TM 1 Manual De Instrucciones página 6

position the water will not go through the brewing system so that
the beverage does not become stronger.
Remove the jug from its base before serving.
•
WARNING: Protect the glass jug from breaking. Do not refill with cold
water until the percolator has cooled completely.
MAKING PERFECT TEA AND COFFEE
Always use fresh water.
Tea
You can use all kinds of loose tea or tea bags (but do not leave
•
the labels and strings inside the percolator).
As a guide to the strength we would recommend the following
•
quantity of tea when filled to the Max. water level.
Taste Loose Tea
leaves (Tsp)
Weak 3 Level Tea
spoons
Medium 4 Level Tea
spoons
Strong 5 Level Tea
spoons
Coffee
You will get the best coffee flavour by using coarse ground
•
coffee. Alternatively your coffee supplier can grind the beans to
a coarse grind suitable for percolators. If percolator coffee is
unavailable "filter machine" or "medium ground" coffee may be
used but some coffee may pass through the filter. We do not
recommend the use of Espresso coffee since it is even thinner.
As a guide to the strength we would recommend the following
•
quantity of coarse ground coffee when filled to Max. water level.
Tea bags.
3
4
5
6
USK TM 1 - 070327