Temperature Setting; Cooking Time - Aigostar 300008IWY Manual De Instrucciones

GB
Instructions for Use
Preset Rice
Eg: Preset "Rice", Start cooking at 7:30 the next day. (Preset time refers to count down
time. If it's now 10:30 pm, the preset time should be 9:00).
Note: Fry, Yoghurt, Desserts, Cake cannot be preset.
Prepare rice and water
1
CUP
MAX
Place the rinsed rice into the cooking and
choose the appropriate water level according
to rice amount. Add water until the water level
and increase or reduce the amount as desired.
Note: Water shall not exceed max fill line.
Preset time setting
3
Cancel/
Start
Keep
warm
Manual
Preset
Manual Count down Preset
Fly Stew Meat Fish Rice
Add Bread Pasta Vegetable Slow cook Yoghurt
Menu
ingredient
Desserts Bake Cake Steam Soup
Press "Preset" button to enter preset state,
and then press "+" "-" button to adjust time
needed.

Cooking Time

Cancel
Start
/Keep
warm
Manual
Preset
Count down Preset
Manual
Fly Stew Meat Fish Rice
Add Bread Pasta Vegetable Slow cook Yoghurt
Menu
ingredient
Desserts Bake Cake Steam Soup
Cooking
Temperature
time
1 Press "Menu" or "+" "-"button, select
needed function (such as Stew), and then
adjust cooking time via "Cooking Time" "+"
"-" button. (Before use "+" "-" button to
adjust cooking time, you need press
"Cooking Time" button first)
09
Manual
Preset
Count down
Fly Stew Meat Fish Rice
Bread Pasta Vegetable Slow cook Yoghurt
Menu
Desserts Bake Cake Steam Soup
2 Press "Menu" button or "+" "-" button, select
needed function (such as Rice).
Start preset
4
Start
Press "Start" button, the cooking will start at
appointed time.
Start
Setting completed, press "Start" button to
2
start cooking.
Instructions for Use

Temperature setting

Cancel/
Start
Keep
warm
Manual
Preset
Count down
Manual Preset
Fly Stew Meat Fish Rice
Add Bread Pasta Vegetable Slow cook Yoghurt
Menu
ingredient
Desserts Bake Cake Steam Soup
Cooking
Temperature
time
Press "Manual" button and then adjust
1
temperature via "Temperature" or "+" "-"
button; (Before use "+" "-" button to adjust
temperature, you need press
"Temperature" button first)
Add ingredient
Cancel/
Start
Keep
warm
Manual
Preset
Count down Preset
Manual
Fly Stew Meat Fish Rice
Add Bread Pasta Vegetable Slow cook Yoghurt
Menu
ingredient
Desserts Bake Cake Steam Soup
Press "Add ingredient/vent" button
1
during cook, the add ingredient indicator
will be on and start vent.
"Add ingredient" function is available for "Stew, Meat, Soup" functions.
Cooking without lid
Take Pasta as an example (other functions include Fry)
1 Open the lid, switch the handle to
GB
Start
Setting completed, press "Start" button
2
to start cooking.
When the add ingredient indicator starts
2
flashing and meanwhile beep (last for
2 minutes), the lid can be opened.
Start
2 Press "Function" button, choose "Pasta".
Then press "Start" button, and the unit will
work without lid.
10