English
WARNING
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The distance between the supporting surface for the
cooking vessels on the hob and the lower part of the
hood must be at least 65 cm. If the instructions for
installation for the hob specify a greater distance, this
has to be taken into account.
The air collected must not be conveyed into a duct used
to blow off smokes from appliances fed with an energy
other than electricity (central heating systems,
thermosiphons, water-heaters, etc.).
Comply with the official instructions provided by the
competent authorities in merit when installing the disposal
duct. In addition, exhaust air should not be discharged
into a wall cavity, unless the cavity is designed for that
purpose.
The room must be well aerated in case a hood and some
other heat equipment fed with an energy other than
electricity (gas, oil, coal heaters, etc) operate at the
same time. In fact the intake hood, disposing of air,
could create a vacuum in the room. The vacuum should
not exceed 0,04mbar. This prevents the gas exhausted
by the heat source from being intaken again. It is
therefore advisable to ensure the room contains air
taps able to ensure a steady flow of fresh air.
Check the data label inside the appliance; if the
symbol (
) is printed, read the following: this
appliance has such technical particulars that it
belongs to class II insulation, therefore it must not
be earthed.
The following warning is
only: in case your cable is not furnished with a plug,
read the following instructions; as the colours of the
wires in the mains lead of this appliance may not
correspond with the coloured markings identifying the
terminals in your plug, proceed as follows:
– the wire which is coloured blue must be connected
to the terminal which is marked with the letter N or
coloured black;
– the wire which is coloured brown must be connected
to the terminal which is marked with the letter L or
coloured red.
– terminal of a three-pin plug.
Check the data label inside the appliance; if the
symbol (
) is NOT printed, read the following:
ATTENTION: This appliance must be grounded.
making the electrical connections, check that the
current socket has a ground connection.
The following warning is valid in the United Kingdom
only: as the colours of the wires in the mains lead of
this appliance may not correspond with the coloured
markings identifying the terminals in your plug, proceed
as follows:
–
the wire which is coloured green and yellow must
be connected to the terminal in the plug which is marked
with the letter E or by the earth symbol [
green or green and yellow;
valid in the United Kingdom
When
], or coloured
–
the wire which is coloured blue must be connected
to the terminal which is marked with the letter N or
coloured black;
–
the wire which is coloured brown must be connected
to the terminal which is marked with the letter L or
coloured red.
When making the electrical connections, check that
the voltage values correspond to those indicated on
the data plate inside the appliance itself.
appliance is not furnished with a non separating flexible
cable and has no plug, or has not got any other device
ensuring omnipolar disconnection from the electricity
main, with a contact opening distance of at least 3 mm,
such separating device ensuring disconnection from
the main must be included in the fixed installation. If
your unit features a power lead and plug, position this
so the plug is accessible.
Always switch off the electricity supply before carrying
out any cleaning or servicing operations on the
appliance.
USE
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Avoid using materials which could cause spurts of
flame (flambées) near the appliance.
When frying, take particular care to prevent oil and
grease from catching fire. Already used oil is especially
dangerous in this respect. Do not use uncovered
electric grates.
To avoid possible risks of fire always comply with the
indicated instructions when cleaning anti-grease grille
and when removing grease deposits from the appliance.
MAINTENANCE
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Thorough servicing guarantees correct and long-lasting
operation.
Particular care must be paid to the grease grille which
must be periodically cleaned in relation to use (at least
once every two months). Remove the grease grille and
wash them either by hand or in the dishwasher using
neutral detergent.
Any fat deposits should be removed from the appliance
periodically depending on amount of use (at least every
2 months). Avoid using abrasive or corrosive products.
To clean painted appliances on the outside, use a cloth
dipped in lukewarm water and neutral detergent. To
clean steel, copper or brass appliances on the outside,
it is always best to use specific products, following the
instructions on the products themselves. To clean the
inside of the appliance, use a cloth (or brush) dipped
in denatured ethyl alcohol.
DESCRIPTION
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The appliance can be used in both the filtering and ducting
version.
In the Filtering version (Fig. 1), the air and vapours conveyed
by the appliance are depurated by charcoal filter(s) and
recirculated around the room. ATTENTION: Using the hood
as a filtering one it is necessary to use the charcoal filter(s)
In case your