OPERATION - General
The appliance is intended only for domestic
use, not for professional use.
1. Base
2. Service plate
3. Panel with heating element
4. Grill
5. Fat collector
6. Bottom legs with caps (4 pieces)
7. Top legs (4 pieces)
8. Screws and wingnuts (4 pieces)
9. Windshield
OPERATION - Mounting
First assemble the legs and place the base on
the legs.
First assemble the frame, then assemble the
base to the frame.
The frame consists of a small table (2) and
four legs. Each leg consists of 2 parts, a top
leg (6) and a bottom leg (7). These parts are
assembled by means of a screw and wing nut
(8) to the table.
1. Insert a top leg in one of the table holes.
2. Insert a bottom leg into the same table hole.
3. Make sure the holes of the legs and the table match.
4. Insert one of the screws from the inside through the hole and tighten it with the wing nut on the outside.
Tighten securely.
5. Repeat this for each leg to complete the frame (figure 2).
6. Place the complete frame on a solid surface.
7. Now place the base (1) on the frame. Make sure that each leg fits into one of the four holes situated in
the bottom of the base. Press the base firmly so that the legs are fixed in the base.
8. Place the grease collector (5) in the base.
9. Place the control panel with heating element (3) by sliding it into the recess in the front of the base. Fit
the element sides in the 2 holes in the base.
10. Place the grill.
11. Place the windshield by putting the pins in the recesses.
ATTENTION:
•
If you want to use the barbecue as a table model, omit the assembly of the base and the windshield.
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9
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7
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EN
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5