Indoor Grill
COOKING GUIDE
FOOD
Fish
Bacon
Sausage Links
Hamburgers
Hot Dogs
Chicken Breast
Pork Chops with Bone
Steak (rare)
Steak (well done)
Note: This chart is for your reference only. You may need to adjust cooking time
and temperature according to the type, size, thickness of food and your own
personal taste preference.
8
888-367-7373
APPROXIMATE
COOKING TIME
10-15 minutes
10-15 minutes
20 minutes
15-20 minutes
15 minutes
15-20 minutes each side
10-12 minutes each side
4-6 minutes each side
(Depending on thickness)
7-9 minutes each side
(Depending on thickness)
USER INSTRUCTIONS
TEMPERATURE
300°F
275°F
275°F
325°F
300°F
325°F
300°F
350°F
350°F
AFTER SALES SUPPORT
customer-service@wk-usa.com