IN THE BOX
•
Stainless steel body
•
1 pair of beaters
•
1 pair of dough hooks
•
Instruction manual
PARTS IDENTIFICATION
A.
Ejector & Speed Selector
B.
Mixer Unit
C.
Beaters
D.
Dough Hooks
E.
Eject
F.
Turbo
USE
•
Push the beaters into slots, slightly turning until locking into proper
position.
•
Immerse the beaters into products mixture.
•
Plug the mixer into the wall socket.
•
Slide the speed control switch to the desired speed.
•
When the desired consistency is reached, slide the speed control
switch to "0" position. Wait until the beaters stops and unplug mixer.
•
Press beater release button and remove the beaters.
•
To avoid splashing, place the beaters or dough hooks inside the batter
before operating the appliance.
NOTE: Set the speed depending on type of food. Always start to work at low
speed, and then gradually increase it as the mixture during processing becomes
thicker.
CAUTION: When inserting the dough hooks, remember that the rod with the
large washer should be inserted to the right-hand slot, and the one with the
small washer into the left-hand slot. This is to avoid the risk of the ingredients
spilling over the rim of the utensils/receptacle.
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