Information on domestic electrical hobs
Model code
Hob type
Number of burners and cooking surfaces
Heating technology (induction burners and cooking
surfaces, radiation burners, hotplates)
For circular cooking surfaces and hotplates:
Diameter of usable area for each electrically heated
cooking surface, accurate to 5 mm.
For non-circular cooking surfaces and hotplates: Length
and width of usable surface for each electrically
heated cooking surface and each electrically heated
hotplate, accurate to 5 mm.
Energy consumption for each cooking surface, per kg
Electricity consumption of hob per kg
Testing method:
The product has been tested in accordance with the following testing standards:
DIN EN 60350-2: 2013+A11: 2014, Household electric cooking appliances - Part 2: Hobs - Methods
for measuring performance.
(tested in accordance with (EU) Regulation 66/2014, Appendix I, Section 2 and 2.2)
Symbol
x
x
x
x
Ø
L
W
EC electric cooking
EC electric hob
SilverCrest SIKP 2000 D1
Value
SIKP 2000 D1
Electric
1
Induction
22 cm
x
182.6 Wh/kg
182.6 Wh/kg
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