Table Of Times &Temperatures - Oven; Cleaning And Maintenance; Replacement Of The Oven Light - Frigidaire FKGA20AMBJ Manual De Instrucciones

TABLE OF TIMES & TEMPERATURES -OVEN
Pastries
Cakes 205~230 (401°F~446°F)
Marmalade Pie 180~205 (356°F~401°F)
Fish
Steaks or chops 180~205 (356°F~401°F)
Roast 205~230 (401°F~446°F)
Roasted with aluminum paper 205~230 (401°F~446°F)
Meat
Veal 180~205 (356°F~401°F)
Pork 180~205 (356°F~401°F)
Chicken 205~230 (401°F~446°F)
Turkey 205~230 (401°F~446°F)
Beef 205~230 (401°F~446°F)
Lamb 205~230 (401°F~446°F)
Bread & Pizza
Pizza 205~255 (401°F~491°F)
Italian Focaccia 205~230 (401°F~446°F)
Bread 230~255 (446°F~491°F)
Soufflés
Vegetable soufflé 180~205 (356°F~401°F)
Cooked dough 205~255 (401°F~491°F)
Attention
Table data are indicative only. Experience, different food habits, and personal
choices will direct the necessary variations. Times and temperatures indicated
are valid for an average quantity of food (2.2/3.3 lbs of meat; 1.1/1.8 lbs of
pastries, pizzas, bread).
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Temperature °C Time (min.)
35 / 45
40 / 50
Temperature °C Time (min.)
15/20
25/30
20/25
Temperature °C Time (min.)
60/70
70/80
80/90
80/90
70/80
85/95
Temperature °C Time (min.)
20/30
25/35
40/50
Temperature °C Time (min.)
30/40
35/45

Cleaning and maintenance

Before any cleaning or servicing
unplug the gas range and cut gas tap.
Do not use any of the following
cleaning products: kerosene, gasoline,
removers, acids, vinegars, chemical or
abrasive products, due they might
stain the range.
To clean stainless steel, enameled,
glass and control panel wipe with
smooth damp cloth in warm water and
neutral detergent. Do not use metallic
scourer, abrasive powders and
corrosive products that might grate these surfaces.
Keep electric igniter electrodes clean.
Do not use aluminum paper on the cook top, because might stain it.
Do not leave acid and alkaline substances like: vinegar, coffee, milk, salt water,
tomato sauce, etc for long time in contact with enameled surface (burner cover,
grates, control panel, etc)
Clean the burner base, burner cap and burner periodically with warm water and
neutral detergent. Dry them before placing them again
Oxide points on the bottom of the burner cap will not interfere with the
functioning of the gas range.
White or silver stains on the grates are normal due to the contact with the
bottom part of cookware.

Replacement of the oven light

To avoid any accident, before replacing the light lamp, turn off the cook top
burners and unplug the appliance. Use a range lamp of 25 W to replace it.
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