SAVE THESE INSTRUCTIONS
FOR COMMERCIAL USE ONLY
CONTENTS
Extension Cords .......................................................................... 5
Introduction .................................................................................. 6
Bake ...................................................................................... 10
Convection Bake .....................................................................11
Roast ...................................................................................... 12
Broil ........................................................................................ 12
Tips and Hints ............................................................................ 14
Use and Care ............................................................................. 14
Safety Features .......................................................................... 16
APPROVED FOR
COMMERCIAL USE
4