1. Chopper is perfectly suited for hard food, such as chopping meat, cheese, onion, herbs,
garlic, carrots, walnuts, almonds, prunes etc.
2. Don't chop extremely hard food, such as ice cubes, nutmeg, coffee beans and grains.
Before chopping...
1. Carefully remove the plastic cover from the blade. Caution: the blade is very sharp!
Always hold it by the upper plastic part.
2. Place the blade on the center pin of the chopper bowl. Press down the blade and lock
bowl. Always place the chopper bowl on the anti-slip base.
3. Place the food in the chopper bowl.
4. Place the chopping bowl lid on the chopper bowl.
5. Turn the motor unit on the chopping bowl lid until it locks.
6. Choose speed
processing, hold the motor unit with on hand and the chopper bowl the other.
7. After use, turn the motor unit off the chopping bowl lid.
8. Then remove the chopping bowl lid. carefully take out the blade.
9. Carefully take out the blade.
10. Remove the processed food from the chopper bowl.
11. Don't operate hard food for no longer than
12. Don't operate food without water than 5 second.
13. When you are operating , you should use the low gear.
How to use the whisk
and press switchⅠor switchⅡ to operate the chopper. During
10
seconds.
4
EN