CAUTION – To reduce the risk of personal injury or product/property damage: This appliance
is intended for indoor, non-industrial, non-commercial, household use only for warming up
food, cooking sandwiches, toasts and panini and for grilling. Do not use the product outdoors
or for any other purpose. Do not allow the power cord to hang where it may be tripped over
or pulled (e.g. over the edge of a table or counter).
Legend
1 Handle
2 Adjusting the height of the upper cooking plate
3 Grill open button
4 Cooking plates
5 Cooking plate release buttons
6 Thermostat
7 Timer
8 Heating indicator light (POWER)
9 Operating temperature indicator light (READY)
10 Drip tray
Technical parameters
Power input: 2,000 W
Voltage: 220–240 V / 50 Hz
Operating temperature in the "WARMING" mode: 80–150 °C
Operating temperature in the "SANDWICH" mode: 150–200 °C
Operating temperature in the "MEAT" mode: 200–250 °C
Before fi rst use
Remove both cooking plates, wash them and place back into the grill (see section Cleaning).
Connect the plug to the 220–240 V grid.
Before fi rst use, apply a thin layer of oil onto the cooking plates. Close the grill, set the ther-
mostat to the "max" position and the timer to the "ON" position. The red "POWER" indicator
light will go on and the grill will begin heating. When the green indicator light "READY" turns
on, turn the timer to the "OFF" position and turn off the heat.
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