1.Reset Button: Temperature Safety Switch
Remark: Remove black cover to press the reset button down.if the oil temperature over 230℃.
The switch cuts power to the unit
2. Green Light: Power Indicator
3: Yellow Light: Heat indicator
4: Power On and Off Switch
5. Thermostat controller: Temperature Range:50-200C.
Used to set and adjust the temperature as desired
6. Max Oil Lever: Do not fill with oil above this mark. Because it may cause oil to overflow
7. Min Oil Lever: Do not operate with oil below this mark as the oil may overheat and start a fire
8. Micro-switch:
It's on the bottom of the electrical box unit will automatically cut off power in case electric plug is not
removed from power supply.
II.Instructions
1. Please make sure the power supply you are using is adequate for continual fryer use and voltage is
adequate. The use of a surge protector or circuit breaker is advisable.
2. Fill oil receptacle with vegetable oil to between the minimum and maximum levels, allowing for
food volume.
3. Make sure the temperature regulator knob is in the "OFF" position before you plug the machine
into an outlet. Once you plug the machine in, a green "Power Light" will come on. Then, rotate the
temperature regulator knob clockwise to the desired temperature indicated by the pointer. When the
desired temperature has been reached, the yellow "Heat Light" will turn off and cycle, and the
temperature controller will maintain the temperature automatically.
4. Lift food basket up and away from machine to load food, and carefully place loaded basket into
machine to avoid splash. Gently shake off excess oil from food when removing from tank after frying.
5. The enclosed frying basket is intended to hold small foods such as French fries and onion rings.
Large food can be placed directly into the basket or oil tank
6. After fryer usage, turn power controller counterclockwise to the "OFF" position. Remove plug
from power supply. Wait for oil to cool down before draining.
7. Drain oil, after cooled,
8. Remove protective bottom grate with tongs. Do not stick hand into oil.
9. Gently lift up electrical box unit from back of machine. This will remove the element from the
frying oil. The micro switch on the bottom of the electrical box unit will automatically cut off power
in case electric plug is not removed from power supply. Place this in a clean dry place.
10. Gently wash the element with soap and water. Use a soft sponge. Never use harsh chemicals or
metal scrubbers to clean the element.
11. Gently wash oil tank with soap and water, dry it thoroughly.
12. Replace the Electrical box and element lining it up and ensure that everything has been wiped
dry.
13. Cover the fryer tank with the night cover when the unit is not in use.
14. Always use fresh vegetable oil and clean the fryer nightly
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