Using Your Hand Mixer - DAYRON 26115 Guia Del Usuario

21. Switch off the appliance before changing accessories or approaching parts
which move in use.
INSTRUCTION:
1. Ejector knob
2. Turbo control
3. Speed control
4. Main housing
5. Beaters
6. Hooks – right hole
7. Hooks – left hole
SPECIFICATION:
Model:HM678S
Rating: 220-240V~, 50/60Hz, 500W
Work time: 1-5 speed, KB 3minutes.
Turbo: not more than 1 minute continuous use.
SPEED
1
FOLD
2
BLEND
3
MIX
4
CREAM
5
WHIP
Note: Use hooks if mix thick sticky flour. Use beaters if beat eggs.

USING YOUR HAND MIXER

1. Fit the Beaters or Hooks to the beater holes.
AW_26115_Userguide_VO1_2020
MIXING GUIDE
This is a good starting speed for bulk and dry foods
such as flour. butter and potatoes.
Best speed to start liquid ingredients for mixing salad
dressings.
For mixing cakes. cookies and quick breads.
For creaming butter and sugar. Beating uncooked
candy. desserts. etc.
For beating eggs. cooked icings. Whipping potatoes.
whipping cream. etc.
DESCRIPTION
6