Operating Instructions - Commercial CHEF CHCP05W Manual

SET UP & USE
OPERATION INSTRUCTIONS
OPERATING YOUR COFFEE MAKER/POUR OVER
FILLING THE WATER TANK
Open the lid and fill with fresh cold water to the amount of coffee you would like
5
to brew. Each brewing process will use all the water in the water tank. The water
level indicator is based on 5 ounce cups of coffee.
4
NOTE: Never fill above the Max (5 cup) level.
Use only cold water. The brewing system has been designed to work only
3
with cold water.
2
Place the glass carafe on the warming plate making sure it is positioned directly
below the anti-drip valve.
Water level indicator
Number of coffee cups
(5 ounce cups)
2
3-4
5
Recommended
number of coffee
scoops
2
3-4
5
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