Direction For Use - Pierce 201 Manual Del Usuario

English
INTRODUCTION
Pierce Beekeeping Equipment has been manufacturing the nest electric uncapping knives in
the world since 1947. These knives are used to remove the wax cappings that the bees have
sealed their honeycomb with. All of our uncapping knives and other tools are handmade in the
USA with the nest components. Note the comfortable, wooden handle and the stainless steel
blade. Our knives have a much faster heat response time than most knives on the market. Our
heater elements are speci cally designed for our knives and made to provide years of service.
Model 201 and 202 knives have a built-in thermostat to maintain an ideal uncapping tempera-
ture. We also manufacture Steam Knives, Knives with Manual Control, and complete Uncapping
Tub Kits specially designed for processing honey. These are available at your local beekeeping
supply store.
Please read the complete instructions before using the knife.
SAFETY
When using electrical tools, basic safety precautions should be followed including the following:
•
The knife gets very hot. Do not touch the blade. The hot blade can cause a severe
burn.
•
To protect against risk of electrical shock, do not put the cord, plug or knife in water or
other liquid. Do not operate knife in water or under wet conditions.
•
The knife blade is very sharp, so be sure to handle it carefully. Always handle the knife
with hands away from the cutting edge.
•
Keep the knife away from children. It is not intended to be used by children.
•
Unplug the cord from the outlet when not in use and before cleaning.
•
Do not use the knife if it is damaged or malfunctioning.
•
When the knife is hot, keep it away from all body parts.
•
Never leave a hot and/or plugged knife unattended.
•
Never pry out frames with the knife and avoid hitting or banging the knife against
objects remove anything from the knife.
•
Clean your knife before and after each use to avoid burning residue onto the blade.

DIRECTION FOR USE

•
Plug the clean knife into a grounded electrical outlet.
•
Model 201 Knives are designed for 110-120 volts
•
Model 202 (A&E) Knives are designed for 220-240 volt
•
These knives are equipped with a high wattage heater and within minutes they will
reach preset temperature.
•
Hold the frame by one end, resting the other end on an uncapping tub.
•
Uncap by cutting o capped cells. Remove only a thin layer of capped cells with either
an upward or downward motion.
•
Do not keep the knife on the comb too long without moving upward or downward.
•
It is safest to use a downward uncapping stroke. Many people uncap with an downward
motion and let wax fall away from the blade. Be very careful to keep your other hand
and all other parts of your body out of the path of the knife.
•
When done uncapping, unplug the knife.
•
Clean warm knife with damp cloth. Do not immerse the knife in water. For additional
information regarding uncapping, please visit our website.