NuWave Brio 14Q Manual Del Propietário página 13

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INSTRUCTIONS
PROBE
The digital temperature Probe is used to show an accurate internal
temperature of your food.
1.
Place end of Probe (plug) into the Brio unit (jack). Set cooking
functions and temperatures and times with stages as desired.
2.
Press PROBE. The current Probe temperature reading will
be displayed.
3.
Press and hold down PROBE
for 2 seconds to set the target
Probe temperature.
• Press the up and down
arrows to set the target
internal temperature for
your food to reach. Internal
temperature can be set in
Probe up to 212°F (212F).
4.
Insert other end of Probe into food.
Place your food into the Brio.
5.
Press START/PAUSE. The current Probe temperature will
be displayed.
6.
To see the current cooking temperature, press TEMP. To change
the cooking temperature, press the up or down arrows to adjust,
if desired.
7.
To go back and see the current internal temperature reading of
Probe, press PROBE.
• To see target Probe temperature, press and hold PROBE for
2 sec. Target internal temperature can still be adjusted by
pressing the up or down arrows.
8.
The Brio will cook until the set internal temperature on the Probe
is reached. When target temperature is reached, End will be
displayed and the unit will beep three times.
Example: When cooking chicken to an internal temperature of
170°F (170F):
Set the Probe target temperature to 170F >> When the internal
temperature of chicken reaches 170°F, the Brio will automatically turn
off or go into Warm function, if WARM was chosen (pressed).
Note: Rotisserie function will not work with Probe. If the Probe is
connected to the unit, Rotisserie will be disabled and the unit will
beep three times.
24
24
instructions
1 60F
1800
ROTISSERIE
1.
Press ROTISSERIE.
The light next to ROTISSERIE
will illuminate. Press up or
down arrows to adjust the
cooking temperature.
2.
Press TIME.
• Press the up or down arrows to adjust the cooking time.
3.
Press START/PAUSE to begin cooking. The Rotisserie Skewer
(spit) or Basket will begin to turn.
4.
When the Brio is finished cooking your food, End will be
displayed and the unit will beep three times.
• See Rotisserie Skewer Assembly and Rotisserie Basket
Assembly under "Assembly Guide" for more.
Notes:
• Always check that there is sufficient space above and below
food so it can rotate freely without obstruction.
• When using Rotisserie Skewer or Basket, place Drip Tray in
position 1.
CAUTION
Rotisserie Skewer and Basket parts will be hot during
and after use. Use oven mitts.
360F
1800
25
25
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