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Before you start
IMPORTANT: To allow the coolant to settle, leave the appliance in its final location for
The normal operating temperature for the freezer compartment is between -22 ºC and -14 ºC.
Try to keep the door open for the shortest time possible to avoid increasing the compartment
temperatures which results in the compressor using more energy.
Control panel
2
1.
On / Off control
2. Temperature control
3. Fast freeze control
If the door is left open for one minute, a warning alarm will sound every second.
Freezer Storage Advice
• Store fresh food in airtight boxes or wrap in bags or foil which are suitable for freezing.
• Do not allow frozen food to come into direct contact with food to be frozen.
• Pre-frozen food must be placed in the freezer as quickly as possible after purchasing.
• To prevent frost damage to fresh vegetables or fruits ensure they have been prepared correctly
in advance. For example, blanch and shock vegetables and then dry thoroughly.
• You must always follow the storage guidelines printed on all food packaging.
• However, these are the maximum freezer storage times recommended at -18 ºC:
– Ice Cream
– Fish & Pork
– Bread & Cheese
– Meat & Poultry
– Fruit & Vegetables
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213294_s1_s8-5059340169569-5059340169682-No Brand-A5-IM-Multi-V01.indd 28
at least three hours before turning on the power.
1
2
3
• Press and hold the On / Off button for three seconds to operate
the appliance.
• Press the Temperature control to adjust the operating temperature
from 1 (warmest) to 5 (coldest).
• Press the Fast freeze control for a rapid decrease in temperature
after placing food in the freezer. Use for a maximum of two hours
to avoid excessive use of energy.
1-2 months
3-6 months
3-6 months
9-12 months
9-12 months
3
4
5
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06-09-2021 15:21:51
06-09-2021 15:21:51
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