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Idiomas disponibles
Idiomas disponibles
WHITE RICE, QUICK RICE, WHOLE GRAIN & HOT CEREALS
NOTE: ALWAYS rinse rice before cooking.
1.
Place appliance on a flat, stable, heat resistant surface.
2.
Open the lid.
3.
Remove the Cooking Pot.
4.
Add desired quantity and type of rice/grain/cereal.
5.
Rinse rice 2–3 times.
6.
Add amount of water required for respective quantity of rice/grain/cereal.
(Refer to Cooking Guides below)
7.
Place Cooking Pot into the Rice Cooker.
8.
Close the lid.
9.
Plug the power cord into a 120 V AC wall outlet. The appliance will beep and enter
STANDBY mode.
10.
Press the POWER/WARM button to enter ACTIVE mode.
11.
In ACTIVE mode, select desired function. Function starts when the flashing lights
become solid. Refer to FUNCTION CHART section for detailed use of the functions.
(For Hot Cereals, timer must be set manually).
12.
Once function is completed, appliance will beep and enter KEEP WARM mode (up to 12
hours).
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