GB
PRODUCT CHARACTERISTICS
The no-fat fryer is a product designed for reheating, cooking, drying, grilling and preparing dishes that require heat treatment. The
heat fryer uses a forced fl ow of heated air to reheat the food evenly. Unlike traditional deep-fat fryers, it does not require deep
frying, which facilitates much healthier food preparation. Thanks to the wide range and adjustment of the temperature control, you
can adjust the operating parameters of the product to your needs. Proper, reliable and safe operation of the product depends on
appropriate use, that is why you should:
Read the entire manual before the fi rst use of the product and keep it for future reference.
The supplier shall not be held liable for any damage or injury resulting from improper use of the product, failure to observe the
safety regulations and recommendations of this manual. Use of the product for purposes other than those for which it was intend-
ed shall cause the loss of the user's rights to the warranty and under statutory warranty.
EQUIPMENT
The product is supplied complete and does not require assembly. However, before using the product, remove all packaging and
transport protection elements. Preparatory activities described later in this manual are also required.
GENERAL INSTRUCTIONS FOR USE
The product has been designed for domestic use and is not allowed to be used in commer-
cial applications, e.g. in catering facilities. The product can be used only for heat processing
of food placed directly inside the bowl. It is forbidden to use the product in any other way. The
product cannot be used to heat or boil water or other liquids. The product cannot be used for
preparing dishes by deep-frying. Do not place food in plastic packaging in a bowl. It is forbid-
den to repair, disassemble or modify the product on one's own. All repairs to the product must
be carried out by an authorised service centre. The product must be kept under supervision
at all times during operation. WARNING! The product heats up to high temperature during
operation, do not touch the bowl, the lid or other components placed inside the bowl during
operation and immediately after operation as this may cause severe burns. The product is
not intended for use by children under at least 8 years of age and by persons with reduced
physical and mental abilities and by persons without experience in or understanding of the
operation of the product, unless they will be supervised or instructed to use the product
safely, in a manner ensuring that the risks involved are understood. Children should not play
with the product. Children left unattended should not be allowed to perform the cleaning and
maintenance of the tool.
Recommendations concerning transport and installation of the product
The product may only be placed on a hard, fl at, level, non-fl ammable and resistant to high
temperatures surface. The surface should withstand the weight of the device itself and the
food placed on it. Ensure that there is a minimum distance of 10 cm around the side walls of
the product, and do not place non-high temperature resistant materials above the product.
This will allow for the proper ventilation of the product. Do not place near edges of, e.g., a
table. Do not place anything on the product. This disrupts the air circulation and can cause
damage to the product as well as fi re. Do not place the product near fl ammable materials,
e.g. curtains or drapes. Do not place any electrical equipment above the product. During
operation, water vapour is released, which can cause a short circuit in the electrical system
O R I G I N A L
I N S T R U C T I O N S
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