Descargar Imprimir esta página

Magic Chef MCSCWD27G5 Guia Del Usuario página 9

Publicidad

Idiomas disponibles

Idiomas disponibles

DRAIN SYSTEM
STANDPIPE DRAIN SYSTEM
- WALL OR FLOOR
The standpipe drain requires a
minimum diameter standpipe of 2"
(5 cm). The minimum carry-away
capacity can be no less than 17 gal.
(64 L) per minute. The top of the
standpipe must be at least 24" (60
cm) high and no higher than 39"
(100 cm) from the bottom of the
washer.
LAUNDRY TUB DRAIN SYSTEM
The laundry tub needs a minimum 20 gal. (76 L) capacity.
The top of the laundry tub must be at least 60cm above
the foor.
NOTE: Images are for reference only.
INSTALL INLET PIPE
Connect the end of the water inlet hose with the 90°
elbow to the back of the washing machine and turn
clockwise to tighten. Note the position of the Hot and
Cold water inlets.
Connect the other end of the water inlet hose to the
appropriate Hot and Cold water tap. Tighten by turning
clockwise, and turn on the water valve to check for leaks
If any leaks are found, verify all connections are tight and
washers are present, and repeat the procedure.
Figure 7
2" (5 cm)
Figure 9
min. 24"
(61 cm)
max. 39"
(100 cm)
.
9
min. 24"
(60 cm)
max. 39"
(100 cm)
FLOOR DRAIN SYSTEM
The floor drain system requires a siphon break that
may be purchased separately. The siphon break must
be a minimum of 28" ( 71 cm) from the bottom of
the washer.
Additional
hoses might
be needed.
min. 28"
(71 cm)
Connector to water inlet is a 90° bend.
Figure 8
Figure 10
Figure 11
Hot
Cold
Figure 12

Publicidad

loading

Este manual también es adecuado para:

Mcscwd27s5Mcsflw27wMcsflw27sMcscwd27w5