Do not put fresh food directly in contact with food already frozen.
⚫
If you buy frozen food, bring it home and place it in freezer as quickly as
⚫
possible.
⚫ Never re-freeze a defrosted product.
⚫ Food has to be wrapped separately in aluminum sheet or in
cellophane sheet or in airtight plastic boxes.
⚫ Hot food cannot be put in the freezer until they have reached the
ambient temperature, or it will increase electrical consumption.
⚫ Never place vegetables and fruits into freezer compartment because
they will unfit for the consumption once defrosted.
When the refrigerator working for a long time, the inner surface of the freezer
will be covered with a layer of hoarfrost. It may raise the electricity consumption
and decrease the effect of refrigeration. Then you should defrost your freezer
once a month.
When defrosting, cut off the power, open the door and move frozen foods to a
cool place. Use a plastic spatula to remove the hoarfrost. Then remove the
hoarfrost so unstuck and wipe the inside of your freezer with a sweet and dry
cloth.
Notes: Never use metal tools to defrost your freezer because it could damage it.
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