Type
Amount or
of food
thickness
Chicken
half a chicken
Sausages
3-4
Hamburger
2-3
Steak
1-2 cm
Fish
Bread/
2-3
toasted
sandwich
Cake
The table above provides an indication. Adjust the times to your personal preferences. Regularly check the food that is placed in
the oven to prevent it from burning.
Type number
Voltage
Connected load
Timer
Capacity
Exterior dimensions – wxdxh
Interior dimensions – wxdxh
Nett weight
This symbol means that this product should not be disposed of with regular household waste (2012/19/EU).
Observe the rules that apply in your country for the separated collection of electric and electronic products.
Correct disposal of the product prevents negative consequences for the environment and for public health.
The packaging material of this product can be recycled 100%, return packaging material separately.
ROASTING TABLE
Temperature
Time
(°C)
(minutes)
175-200°C
30-40
200-220°C
8-10
200°C
3-5
220°C
10-15
200°C
7-10
200°C
3-5
150°C
60-75
TECHNICAL DATA
TEO3000B
220-240 V~50/60Hz
1600 Watt
120 minutes
30 litres
520 x 410 x 320 mm
340 x 320 x 260 mm
8.1 kg
RECYCLING
EN - 17
Place the chicken in the oven. Turn the chicken around after
20-25 minutes.
Regularly turn the sausages to cook them evenly.
Turn the hamburgers halfway the preparation time to cook
them evenly.
Turn the steak after 8 minutes and continue roasting it
according to your own taste.
Set the timer to 10 minutes and after that allow the fish
to continue cooking at a lower temperature until it almost
flakes apart.
Place the toasted sandwiches on the highest level.
Keep an eye on the bread, because it can easily burn on
the grille position. Turn the toasted sandwiches halfway
the preparation time, so that the bread is toasted on
both sides.
Place the cake tin on the oven grille.