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Idiomas disponibles
Idiomas disponibles
Problem
Water dripping.
Steam coming out from a crack on
oven door.
Water remaining inside the oven.
Oven does not heat.
Smoke coming out during
operation.
When operating the oven burnt or
plastic odour coming out.
Oven does not cook well.
Internal light is dim or does not
operate.
Possible cause
Water or steam may generate under
certain conditions depending on
the food being cooked. This is not
a fault of the appliance.
Oven door is open.
Oven controls not correctly
adjusted.
Fuse tripped or circuit breaker
turned off.
When operating the oven for the
first time.
Food on heater.
Plastic or other not heat resistant
accessories are being used inside
the oven.
Oven door is opened
frequently during cooking.
Foreign object covering the lamp
during cooking.
Lamp might be failed.
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What to do
Let the oven cool down and than
wipe dry with a dishcloth.
Close the door and restart.
Read the section regarding operation
of the oven and reset the oven.
Replace the fuse or reset the
circuit breaker. If this is repeating
frequently, call an electrician.
Smoke comes out from the heaters.
This is not a fault. After 2-3 cycles,
there will be no more smoke.
Let the oven to cool down and
clean food residues from the
heater.
At high temperatures,
use suitable glassware accessories.
Do not open oven door frequently,
if the food you are cooking does
not require turning. If you open the
door frequently internal temperature
drops and therefore cooking result
will be influenced.
Clean internal surface of the oven
and check again.
Replace with a lamp with same
specifications.
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