Coffee Measurement Chart - Oster BVSTBMH23 Manual De Instrucciones

coFFEE MEASuREMEnt cHARt

For Medium Ground Coffee
Cups of Coffee (140 g)
12 Cups
10 Cups
8 Cups
6 Cups
4 Cups
2 Cups
1. The amount of whole coffee beans required is about the same as the specified
quantity of medium ground coffee tablespoons.
2. The unit will work for about 1 minute if you have selected the 12 cups setting.
3. The unit may be stopped during grinding by:
• The user - you may press the Start/Stop button at any time to stop the grinding
operation.
• Opening the Hopper Lid during operation – check that you have enough beans.
• An out of position Ground Coffee Chamber – check that it is not full. Close the
lid, place it in the correct position and adjust the Cup Selection Dial setting to avoid
overfilling the Ground Coffee Chamber before resuming operation.
NOTE: Avoid overfilling the Ground Coffee Chamber. This can cause the unit motor
to overheat and break a thermal fuse inside the mill, possibly damaging the unit
permanently.
NOTE: If all Bean Hopper and Ground Coffee Chamber parts are not tightly in
place correctly, the safety switches within the machine will not allow the grinder to
work. You MUST have all parts in place to safely use the Burr Mill.
Bean Quantity Approximate (Tbsp.)
E ng li s h - 6
12 Tbsp.
10 Tbsp.
8 Tbsp.
6 Tbsp.
4 Tbsp.
2 Tbsp.