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Kiwi KSB 2219 Manual Del Uso página 2

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  • ESPAÑOL, página 12
SAFETY
• By ignoring the safety instructions the manufacturer can not be hold responsible for
the damage.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent
or similarly qualified persons in order to avoid a hazard.
• Never move the appliance by pulling the cord and make sure the cord can not become
entangled.
• The appliance must be placed on a stable, level surface.
• The user must not leave the device unattended while it is connected to the supply.
• This appliance is only to be used for household purposes and only for the purpose it is
made for.
• This appliance shall not be used by children from 0 year to 8 years. This appliance can be
used by children aged from 8 years and above if they are continuously supervised. This
appliance can be used by people with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards involved. Keep
the appliance and its cord out of reach of children aged less than 8 years. Cleaning and
user maintenance shall not be made by children.
• To protect yourself against an electric shock, do not immerse the cord, plug or appliance in
the water or any other liquid.
• Do not allow children to use the device without supervision.
• Switch off the appliance and disconnect from supply before changing accessories or
approaching parts that move in use.
• Always disconnect the device from the supply if it is left unattended and before assembling,
disassembling or cleaning.
• It is absolutely necessary to keep this appliance clean at all times, because it comes into
direct contact with food.
• NOTE: The chopping blades are very sharp, avoid physical contact during emptying and
cleaning the device, you can seriously injure.
• This appliance is intended to be used in household and similar applications such as:
– Staff kitchen areas in shops, offices and other working environments.
– By clients in hotels, motels and other residential type environments.
– Bed and breakfast type environments.
– Farm houses.
PARTS DESCRIPTION
1. Lid with feeding shaft
2. Glass can
3. Blades
4. Speed button
5. Base
2
1
2
3
4
5

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