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Idiomas disponibles
Idiomas disponibles
TROUBLESHOOTING
Problem
The ingredients are cooked
unevenly.
Snacks are not crispy when
they come out of the air fryer
The pan cannot be slid into
the appliance properly.
White smoke comes out of
the appliance.
Home-made chips are fried
Unevenly.
Home-made chips are not
crispy when they come out of
the air fryer.
Fig. 9(E) display shows "E1"
Fig. 9(E) display shows "E2"
Reason
Certain foods need shaking
halfway through cooking.
You used food that is
meant to be prepared in a
traditional deep fryer.
The pan is too full.
The pan is not placed in
the pan correctly.
You are preparing greasy
ingredients.
The chips have not been
soaked properly before
frying.
The crispness of the chips
depends on the amount of
water and oil in the chips.
NTC shorted out
NTC open circuit
- 12 -
Solution
See the Cooking Guide for more
information.
Lightly brush some oil onto the
snacks for a crispier result.
Do not fill the pan beyond the
max level.
Push the pan down into the
appliance until you hear a click.
When frying greasy ingredients
there will be a larger amount of
oil in the pan which produces
white smoke. This will not affect
the appliance or end result.
Soak the potatoes in a bowl for
at least 30 minutes, take them
out and dry them on kitchen
paper before frying.
Make sure the chips are dried
properly before frying.
Cut the chips smaller for a
crispier result.
Add slightly more oil for a crispier
result.
after-sales service department for
repair
after-sales service department for
repair
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