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Idiomas disponibles
Idiomas disponibles
Potato gratin
(using raw potatoes)
Fish, scalloped
Quark bake
Vegetable kebab
Fish kebabs
Bacon rashers
Test dishes in accordance with EN 60705
The quality and correct operation of microwave appliances are
tested by testing institutes using these dishes.
In accordance with EN 60705, IEC 60705, DIN 44547 and
EN 60350 (2009)
Cooking and defrosting with the microwave
Microwave cooking
Dish
Microwave power setting in watts, cooking
time in minutes
Egg wash, 750 g
360 W, 12-17 mins+ 90 W, 20-25 mins
Sponge
600 W, 8-10 mins
Meat loaf
600 W, 20-25 mins
Microwave defrosting
Dish
Microwave power setting in watts, cooking
time in minutes
Meat
180 W, 5-7 mins+ 90 W, 10-15 mins
Combined microwave cooking
Dish
Microwave power setting in watts, cooking
time in minutes
Potato gratin
(
grill + 360 W, 35-40 mins
Weight
Accesso-
ries
approx.1000 g Turntable
approx.400 g
Turntable
approx.1000 g Turntable
4-5 pieces
Wire rack
4-5 pieces
Wire rack
approx. 8 rash-
Wire rack
ers
Microwave power set-
Cooking time
ting in watts
in minutes
30-40 mins
360 W +
(
20-25 mins
360 W +
(
30-35 mins
360 W +
(
15-20 mins
180 W +
(
10-15 mins
180 W +
(
10-15 mins
180 W +
(
Note
Pyrex dish, 20 x 25 cm on the turntable.
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Place the pyrex dish on the turntable.
Note
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Note
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Notes
Maximum of 4 cm in height
Defrost frozen fish before cook-
ing.
Maximum of 5 cm in height
Use wooden skewers.
Use wooden skewers.
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