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Idiomas disponibles
Idiomas disponibles
MENU INTRODUCTION
Ingredient
Meat
Chips
Cake
Chicken leg
Fish
Steak
Dry fruit
Chicken wing
Note: If the instructions on the product pack should deviate from the values shown in this table, the
instructions on the pack should be followed.
BEFORE USE
First read all instructions before use and retain the manual for later reference. Only plug this appliance into
an earthed socket. Before first use, remove the packing materials. Clean the basket and frying grill. (See
"CLEANING AND MAINTENANCE") Wipe inside and outside of the appliance with a soft cloth. Make sure that
the electrical parts remain dry. This appliance heats food at all directions and most of the ingredients do not
need any oil.
Operate the appliance before first use for approximately 10 minutes in order to burn off production residues.
Make sure there is good ventilation. The appliance may emit some smoke and a characteristic smell when you
switch it on for the first time. This is normal and will stop soon.
Note: Always use the frying grill with the silicone feet attached. They will help to stabilize the frying grill in the
basket during cooking.
USE
1.
Place the appliance on a dry, stable and heat-resistant surface.
2.
Since the appliance becomes hot during use, make sure that it is not too close to other objects.
3.
Pull out the basket from the appliance by the basket handle. Put the frying grill into the basket.
4.
Place the ingredients into the basket. Slide the basket into the appliance. Make sure they are placed
correctly and closed completely. Otherwise the appliance will not work. Caution: Do not touch the basket
during use or after use in short time as it gets very hot. Only hold the basket by the handle.
5.
Connect the power plug to a suitable outlet. The machine is now standby.
6.
Press the power button once to activate other buttons and indicators. Press the temperature/time
setting button and then "＋" or "－" to set your desired temperature (40 ℃ – 200 ℃) and time (1 – 60
minutes) for the ingredients. Long pressing "＋" or "－" can fast adjust the value. When the display
flashes on the screen, the value can be adjusted; when the display becomes still, the value is settled.
7.
You can also press the menu selection button to directly choose the cooking functions. If you wish to
adjust the time and temperature manually, follow the step 6 above. Note that the dry fruit function has
adjustable temperature from 40 ℃ to 80 ℃ and adjustable time from 2 to 9 hours, other functions have
the adjustable range same as the manual settings.
Default
Suggested
temperature
cooking time
200 ℃
15 minutes
200 ℃
20 minutes
160 ℃
30 minutes
200 ℃
20 minutes
170 ℃
20 minutes
180 ℃
10 minutes
40 ℃
4 hours
200 ℃
13 minutes
Food
flipping
temperature
40 ℃ – 200 ℃
Yes
40 ℃ – 200 ℃
Yes
40 ℃ – 200 ℃
40 ℃ – 200 ℃
Yes
40 ℃ – 200 ℃
Yes
40 ℃ – 200 ℃
Yes
40 ℃ – 80 ℃
40 ℃ – 200 ℃
Yes
- 39 -
Adjustable
Adjustable time
1-60 minutes
1-60 minutes
1-60 minutes
1-60 minutes
1-60 minutes
1-60 minutes
2-9 hours
1-60 minutes
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