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Explanation of Symbols
This manual has safety information and instructions to help
you eliminate or reduce the risk of accidents and injuries.
Always respect all safety warnings identified with these
symbols. A signal word will identify safety messages and
property damage messages, and will indicate the degree or
level of hazard seriousness.
DANGER
Indicates an imminently hazardous situation which, if not
avoided, will result in death or serious injury.
Important Safety Instructions
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
1. Do not attempt to operate this oven with the door-open
since open-door operation can result in harmful exposure
to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
2. Do not place any object between the oven front face and the
door or allow dirt or cleaner residue to accumulate on sealing
surfaces.
3. Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there is
no damage to the:
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
General Safety Instructions
When using electrical appliances, basic safety precautions
should be followed, including the following:
WARNING
To reduce the risk of burns, electric shock, fire, injury to
persons or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" ON
PAGE 2.
3. This appliance must be grounded. Connect only to properly
grounded outlet. See "GROUNDING INSTRUCTIONS" section.
4. Install or locate this appliance only in accordance with the
provided installation instructions.
5. Do not operate the oven when empty.
6. Some products such as whole eggs and sealed containers
- for example, closed glass jars - are able to explode and
should not be heated in this oven.
7. Use this appliance only for its intended use as described in
this manual. Do not use corrosive chemicals or vapors in
this appliance. This type of oven is specifically designed to
heat, cook, or dry food. It is not designed for industrial or
laboratory use.
Indicates a potentially hazardous situation which, if not
avoided, could result in death or serious injury.
Indicates a potentially hazardous situation which, if not
avoided, may result in minor or moderate personal injury, or
property damage.
8. As with any appliance, close supervision is necessary when
used by children.
9. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when
paper, plastic, or other combustible materials are placed
inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before
placing into oven.
c. If anything inside the oven ignites, do not open the oven
door. Turn off the oven and disconnect the power from
the outlet or at the fuse/circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave
paper products, cooking utensils or food in the cavity
when not in use.
10. Liquids, such as water, coffee, or tea can be heated up
beyond its boiling point, while without appearing to boil.
It is due to surface tension of the liquid. Visible bubbling or
boiling when the container is removed from the microwave
oven is not always present. THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR
OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the
risk of injury to person:
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway through heating it.
c. Do not use straight-sided containers with narrow necks.
d. After heating, allow the container to stand in the
microwave oven for a short time before taking out the
container.
e. Use extreme care when inserting a spoon or other utensil
into the container.
11. Do not heat oil or fat for deep-frying. It is difficult to control
the temperature of oil in microwave oven.
12. Pierce foods with heavy skins such as potatoes, whole
squash, apples and chestnuts before cooking.
13. The contents of feeding bottles and baby jars should be
stirred or shaken and the temperature should be checked
before serving in order to avoid burns.
14. Cooking utensils may become hot because of heat
transferred from the heated food. Potholders may be needed
to handle the utensil.
15. Do not cover or block any openings on the appliance.
16. Do not store or use this appliance outdoors. Do not use this
- 2 -
WARNING
CAUTION
CCD-0008388 Rev: 01.09.24
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