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Idiomas disponibles
OWNER'S MANUAL
MICROWAVE OVEN
Please read these instructions carefully before installing
and operating the oven. Keep them for further
reference.
PART NAMES
(see fig.1)
1) Door lock
Microwave oven door must be properly closed in
order for it to operate
2) Viewing window
Allow user to see the cooking status
3) Rotating axis
The glass turntable sits on the axis; the motor
underneath it drives the turntable to rotate
4) Rotating ring
The glass turntable sits on its wheels; it supports
the turntable and helps it to balance when rotating
5) Turntable
The food sits on the turntable, its rotation during
operation helps to cook food evenly
6) Control panel
See below in details (the control panel is subject to
change without prior notice)
7) Waveguide cover
It is inside the microwave oven, next to the wall of
control panel.
CAUTION:
-
Place the rotating ring first
-
Fit the turntable onto the rotating axis and make
sure that it is geared in properly
Never remove the waveguide cover!
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
a) Do not attempt to operate this oven with the
door open since open-door operation can result
in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety
interlocks.
b) Do not place any object between the oven front
face and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
c) Do not operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
• Door (bent),
• Hinges and latches (broken or loosened),
• Door seals and sealing surfaces.
d) The oven should not be adjusted or repaired by
anyone except properly qualified service personnel.
INSTALLATION
1. Make sure that all the packing materials are
removed from the inside of the door.
2. Check the oven for any damage, such as misaligned
or bent door, damaged door seals and sealing
surface, broken or loose door hinges and latches
and dents inside the cavity or on the door. If there is
any damage, do not operate the oven and contact a
qualified service personnel.
3. This microwave oven must be placed on a flat,
stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture or
high humidity are generated, or near combustible
materials.
5. For correct operation, the oven must have sufficient
airflow. Allow 20cm of space above the oven,
10cm at back and 5cm at both sides. Do not cover
or block any openings on the appliance. Do not
remove feet.
6. Do not operate the oven without glass tray, roller
support, and shaft in their proper positions.
7. Make sure that the power supply cord is
undamaged and does not run under the oven or
over any hot or sharp surface.
8. The socket must be readily accessible so that it can
be easily unplugged in an emergency.
9. Do not use the oven outdoors.
As there is manufacturing residue or oil remained on
the oven cavity or heat element, it usually would smell
the odor, even a slight smoke, It is normal case and
would not occur after several times use, keep the door
or window open to ensure good ventilation. So it is
strongly recommended to place a cup of water in the
turntable, setting at high power and operate for several
times.
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire with
a grounding plug. It must be plugged into a wall
receptacle that is properly installed and grounded.
In the event of an electrical short circuit, grounding
reduces risk of electric shock by providing an escape
wire for the electric current.It is recommended that
a separate circuit serving only the oven be provided.
Using a high voltage is dangerous and may result in a
fire or other accident causing oven damage.
WARNING: Improper use of the grounding plug can
result in a risk of electric shock.
Notes:
1. If you have any questions about the grounding or
electrical instructions, consult a qualified electrician
or service person.
2. Neither the manufacturer nor the dealer can accept
any liability for damage to the oven or personal
injury resulting from failure to observe the electrical
connection procedures.
RADIO INTERFERENCE
1. Operation of the microwave oven can cause
interference to your radio, TV or similar equipment.
2. When there is interference, it may be reduced or
eliminated by taking the following measures:
a) Clean door and sealing surface of the oven.
b) Reorient the receiving antenna of radio or
television.
c) Relocate the microwave oven with respect to the
receiver.
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d) Move the microwave oven away from the
receiver. (5 m)
e) Plug the microwave oven into a different outlet
so that microwave oven and receiver are on
different branch circuits.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliance basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook or dry
food. It is not designed for industrial or laboratory
use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged
cord or plug, if it is not working properly or if it has
been damaged or dropped.
5. As with any appliance, close supervision is
necessary when used by children.
6. To reduce the risk of fire in the oven cavity:
a) When heating food in plastic or paper container,
check the oven frequency to the possibility of
ignition.
b) Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c) If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to
stifle any flames.
d) Do not use the cavity for storage purposes. Do
not leave paper products, cooking utensils or
food in the cavity when not in use.
7. WARNING: Liquid or other food mus t not be
heated in sealed containers since they are liable to
explode.
a. Baby bottles fitted with a screw cap or teat are
considered to be sealed containers.
b. Use the wide-mouthed container to cook liquid,
and the cooked liquid should not be removed
out immediately. Several moments should
be waited before removing. In order to avoid
possible hazards caused by delayed eruptive
boiling of liquids.
8. Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has to be
taken when handle the container.
9. Do not fry food in the oven. Hot oil can damage
oven parts and utensils and even result in skin
burns.
10. Whole eggs should not be heated in the oven since
they may explode.
11. Pierce foods with heavy skins such as potatoes,
whole squash, apples and chestnuts before
cooking.
12. The contents of feeding bottles and baby jars
should be stirred or shaken and the temperature
should be checked before serving in order to avoid
burns.
13. Cooking utensils may become hot because of heat
transferred from the heated food. Potholders may
be needed to handle the utensil.
14. Utensils should be checked to ensure that they are
suitable for use in microwave oven.
15. WARNING: It is hazardous for anyone other than
a trained person to carry out any service or repair
operation which involves the removal of any
cover which gives protection against exposure to
microwave energy.
16. This appliance is intended to be used in household
and similar applications, such as:
• Staff kitchen areas in shops, offices and other
working environments;
• Farm houses;
• By clients in hotels, motels and other residential
environments;
• Bed and breakfast type environments.
17. This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
18. WARNING: Accessible parts may become hot
during use. Young children should be kept away.
MICROWAVE COOKING PRINCIPLES
1. Arrange food carefully. Place thickest areas towards
outside of dish.
2. Watch cooking time. Cook for the shortest amount
of time indicated and add more as needed. Food
severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to speed
cooking of such foods as chicken and hamburgers.
Large items like roasts must be turned over at least
once.
5. Rearrange foods such as meatballs halfway through
cooking both from top to bottom and from the
center of the dish to the outside.
6. Slowly lift the furthest edge of dishes cover and
microwave plastic wrap and carefully open popcorn
and oven cooking bags away from the face.
UTENSILS GUIDE
1. The ideal material for a microwave utensil is
transparent to microwave, it allows energy to pass
through the container and heat the food.
2. Microwave can not penetrate metal, so metal
utensils or dishes with metallic trim should not be
use.
3. Do not use recycled paper products when
microwave cooking, as they may contain small
metal fragments which may cause sparks and/or
fires.
4. Round/oval dishes rather than square/oblong
ones are recommend, as food in corners tends to
overcook.
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