Publicidad
Idiomas disponibles
Idiomas disponibles
• Change the oil or fat when it is brown, dirty smell or smoke in the beginning.
• Change the oil or fat when too much water is in it. You can recognize
the high concentration of water in the oil or fat by large bubbles
and water droplets, water vapor or rapid rise in oil or fat. If the oil
concentration in the fryer is too high, there will be a chance, that the fat
or oil will come out with an explosion, which can be very dangerous for
those who use the fryer and those which are near the fryer.
• Change the oil or fat after 8 to maximum 10 times use.
• Remove all ice (molecules) on frozen foods. Make sure that fried
foods will be thawed first, by laying the food in a dry clean towel. Dab
the food with the towel when the majority of ice is melted.
• Make sure there is enough space around the fryer when you use it.
• Let the fryer cool down uncovered in order to prevent condensation.
Keep the fryer in a dry, safe place.
• The fryer may not be exposed to rain and moisture.
• Be patient and wait until the fryer reaches the correct temperature.
Considerations for using the fryer - DON'T
• Never store or place the bowl outside or in a damp place. Keep your
fryer away from rain or moisture.
• Do not place food in the fryer when it is warming. Have patience and
wait until the fryer have reached the right temperature.
• Do not fry too much food at once.
• Never cover the bowl and the filter.
• Do not add water to the fat or oil.
AF BECKEN fritadeira MANUAL SKU7392414 BDF5162 A5 2021_V4.indd 9
AF BECKEN fritadeira MANUAL SKU7392414 BDF5162 A5 2021_V4.indd 9
Deep Fryer | Freidora | Fritadeira
EN
9
06/07/2022 13:00
06/07/2022 13:00
Publicidad
