TEFAL JM4120 Manual De Instrucciones De Seguridad página 4

SPECIFICATIONS
• Refer to the rating plate applied to the appliance for information regarding the category of the
appliance in the destination country.
SAS SEB
Item number : JM4120
Groupe SEB - Rue du Triage - 21120 Is-sur-Tille - France
Appliance category
I3+(28-30/37)
Gas and supply G30 Butane 28-30 mbar or
pressure
G31 Propane 37 mbar
Gas consumption
G30 : 291 g/h, G31 : 286 g/h.
Burner injector size
1,00 mm
Total heat input
INSTALLATION
WARNING
• The sides of the appliance must be kept at least 600 mm (24 inches) away from combustible
structures.
• The back of the appliance must be kept at least 900 mm (36 inches) away from combustible
structures.
• Install the oven on a stable, horizontal, heat resistant surface covered in a non-flammable mate-
rial (tiles, firebricks, stainless steel, etc.).
• If this appliance needs to be installed in very close proximity to a wall, partition, kitchen cabinet,
decorative trim, etc., we recommend that these be made of a of a heat resistant, non-combus-
tible material.
• If this is not the case, these must be covered with an appropriate, non-combustible material that
offers thermal insulation. Particular attention must be paid to fire prevention regulations.
• Shelter this product from wind when in use. Never light the appliance in strong winds and never
place the appliance in the way of draughts.
ASSEMBLY
Ensure that you have all the parts prior to assembly. Do not attempt to assemble the
appliance if any parts are missing or damaged. Replacement parts can be obtained
from customer services.
ASSEMBLY INSTRUCTIONS
1 - Fold out the feet (1)
2 - Insert the rear round cooking stone and then the front cooking stone and use the knob to
check that they rotate correctly. The two stones must not rub against one another during rota-
tion. If they do, adjust them slightly. (2)
CONNECTING THE GAS CYLINDER
• The length of the supply line will need to be adjusted to suit your needs (max. 1.5 m) and the full
length of it must be visible
5
1336-23
Made in China
PIN : 1336DO050
I3 B/P(30)
CAUTION
G30 Butane or
Read the instructions before using
G31 Propane 30 mbar
the appliance. For outdoor use
only. Use oven gloves when using
291 g/h.
this pizza oven. Accessible parts
maybe very hot. Keep young
1,00 mm
children away.
4 kW
• The gas supply line or hose must comply with the requirements in force in the country of use
and must be inspected regularly and replaced if necessary
• The hose must be approved in accordance with standard EN16436 and replaced as required by
national conditions. The regulator must be approved in accordance with the standard EN16129.
• In some countries, the hose and the regulator may not be supplied with the appliance. For exa-
mple, in France it is necessary to use supply lines that have received NF certification for gases
such as butane and propane that fall into the third family of gases:
Flexible metal supply line NFD36-125 with unlimited service life.
Flexible supply line NF D36-112 with 10-year service life.
• The connection must be established as specified in the regulations in the country of use. Read
the section on connecting the gas cylinder very carefully.
• We recommend the use of commercial 6 kg or 13 kg propane or butane gas cylinders coupled
with an appropriate regulator.
TO CONNECT THE GAS CYLINDER
1 - Connect the oven to the appropriate gas hose for your country and ensure that the seal is
present.
2 - Connect the other end of the line to the appropriate regulator for your gas cylinder following the
instructions provided with the regulator and the supply line (depending on the gas supplier).
3 - here are two types of connection: (3 + 4)
Type 1: screwed (5)
Type 2: with adapter (6 + 7)
• The valve on the cylinder must be in the closed position and the cylinder positioned vertically.
• Make sure that the oven control knob is in the off position.
• Inspect the valve fittings, the port and the regulator assembly. Remove any debris and inspect
the hose for damage. Replace it immediately if there are any signs of cracking or damage.
• The flexible supply line must unwind normally, without twisting or pulling and must not come into
contact with hot parts of the appliance.
• When connecting the regulator to the valve, hand-tighten the nut until it stops and ensure that
the seal is present.
• The use of a spanner may damage the coupling nut and increase the risk of accidents.
• Fully open the valve on the cylinder.
• Before lighting the oven, use soapy water to ensure that there are no leaks at any of the connec-
tions (see the section entitled Leak detection).
• If you detect a leak, close the valve on the cylinder and do not use the oven until your retailer
has carried out the necessary repairs or you have replaced the defective connection hoses.
LEAK DETECTION
GENERAL INFORMATION
• Although the gas connections of the appliance are tested for leaks prior to being packed and
shipped, a full test must be performed at the installation site.
• Prior to each use, check all of the gas connections for leaks using the procedure described
below. If you smell gas at any time, you must immediately stop using the appliance and check
the entire system for leaks.
BEFORE TESTING
• Check that all packing material has been removed from the appliance.
• Prepare a mixture made up of equal parts washing-up liquid and water. You will need a spray
bottle and a brush or cloth to apply the solution to the connections.
6