Publicidad
Idiomas disponibles
Idiomas disponibles
OPERATING INSTRUCTION
This grill is equipped with a three-prong (grounding) plug on the rotisserie motor, for
your protection against shock, it should be plugged directly into a properly grounded
three-prong receptacle. Do not cut or remove the grounding prong. Keep any
electrical supply cords and the fuel supply hose away from any heated surfaces.
Remove and store the motor in a dry place when not in use.
USING ROTISSERIE KIT：
1) Take off the rotisserie kit from the grill.
2) Slide off the left fork, and load the meat or poultry onto the rod.
3) Restore the left fork, put both forks into the meat or poultry as far in as possible.
Make sure the meat or poultry is located in the middle of the rod. Screw the
wing nuts of the fork as tight as possible.
4) Wrap the food with butchers string (never use nylon or plastic string) to secure
any loose portions, if necessary.
5) Restore the rotisserie kit into the motor.
ROTISSERIE TIPS:
1) If larger cuts of meat are being grilled, the rod may flex. This is normal.
2) Remove the cooking grids for larger cuts of meat, if the meat scrapes on the
cooking grids during rotation.
WARNING
ELECTRICAL GROUNDING INSTRUCTIONS
23
Publicidad
