Haden HB03010-US Manual De Instrucciones página 10

USEFUL TIPS
• To achieve the best results when puréeing firm ingredients, add
small amounts one after the other into the blender jug rather
than a single large portion.
• When processing firm ingredients, cut them into small pieces
(2 – 3 cm).
• Add thicker ingredients (such as yoghurt) into the blender jug
first. If any of ingredients are not picked up during mixing,
remove the blender jug from the motor unit, remove the lid and
stir the ingredients with a suitable implement, such as a spoon.
Replace the blender jug back on the motor unit with the lid
closed and continue mixing.
• When mixing liquid ingredients, start off with a small amount
of liquid. Gradually add more liquids to the mixture through the
measuring cup.
• Usually, certain amount of liquid has to be added to facilitate the
smooth running of the appliance. The proportion of the food and
liquid is 2:3. The amount of mixture should not exceed the max
level as indicated on the jar.
• The appliance can be stabilised by placing your hand on top of
the closed blender during operation.
• When stirring firm or very viscous foods, it can be helpful to use
the level P to avoid a blocking of the cutting blades
NOTE:
• DO NOT use the appliance to grind crystals of cooking salt,
refined sugar or white sugar. For example, to make powdered
sugar.
• The following items should never be placed in the unit as they
may cause damage: bones, large pieces of solid frozen food, or
tough foods such as turnips.
• Never use boiling liquids or run the appliance empty.
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