Using the chopper
The chopper is intented for chopping ingredients such as nuts, meat, onions,
hard cheese, boiled eggs, garlic, herbs, dry bread etc.
CAUTION!
Risk of injury!
The chopping blades are very sharp, mishandling them may
lead to bodily injury.
− Never touch the blades when the blender is plugged in.
− If the blades get stuck, unplug the blender before remov-
ing the ingredients that are blocking the blades.
− Be especially careful when you remove the blades from
the chopper bowl, empty the chopping bowl, and
during cleaning.
1. Put the chopping blade
2. Put the ingredients in the chopping bowl.
3. Put the chopping coupling unit
4. Fasten the motor unit
that it clicks into place.
5. Press the normal speed button
7
button
to turn on the blender.
6. To remove the chopping bowl, press both side buttons
taneously with one hand while pulling the blender bar away with
the other. Then follow the above instructions in reverse order.
If the ingredients stick to the wall of the chopping bowl, loosen
them by adding liquid or using a spatula.
10
in the chopping bowl
9
on the chopping bowl.
6
onto the chopping bowl, making sure
8
or the turbo speed
Operation
11
.
5
simul-
USA
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