CHECK THESE POINTS
IF YOUR DISHWASHER...
!i_i_i_!_¸_¸ilililililililiiii_i_i_!!i!!!31iiiiiiiiii!!ii
_!_!i_q?_!_i_!i!_i_s{_!!_,_i_">i31_!j_i_!r!
_?s?_!_!?!:i!!i_i_:
iii i{i}:ii: i!iiil
i
ii
i
_
i
i
i i
i
Does not start.
(Dishwasher
doesn't
,
run)
•
o
o
o
o
o
Has odors.
o
Water remains after
•
a cycle has finished,
o
o
Foo_ p a.ides
remain on dishes.
(Not Cleaning
properly.)
o
o
o
o
o
ii_ii_}i}i}i}i}i}i}ili!i!iiiii!!!ill
¸II ¸II ¸II¸II
¸II ¸_________________________________________________________
"
Make sure the door is latched and closed completely. Make sure the upper rack
is properly joined with the duct nozzle. Also, make sure the upper rack is properly
assembled with no imbalances.
•
Make sure the door is latched and closed completely. Press START before closing the
door.
"
Make sure the dishwasher is turned on and the door is closed completely. Make sure the
power cord is properly plugged into the wall outlet.
Make sure the power cord is connected properly.
Make sure the water supply is connected properly and the water is turned on.
The control panel may be locked. Make sure Control Lock is not activated.
A cycle may not be selected. Make sure a cycle is selected.
A circuit breaker is open. Reset the circuit breaker.
A fuse is blown. Replace the fuse. Disconnect any other appliances sharing the same
circuit with the dishwasher.
Apply detergent, and run the Normal cycle with no dishes inside.
Water remains from an incomplete cycle. Apply detergent without loading dishes, and run
the Normal cycle to dean the dishwasher.
The drain hose Jsobstructed.
Contact a qualified service technician to remove any
obstruction from the drain hose.
The dishwasher is not being used daily, or soiled dishes are left in the dishwasher too
long. With the dishwasher empty and no detergent, place a glass with 8 ounces of
vinegar upright into the lower rack, and then run a Normal cycle.
The drain hose Js bent or dogged. Contact a qualified service technician to remove any
obstruction from the drain hose.
An incorrect cycle was selected. Select a cycle according to the soil level of the dishes as
directed in this manual.
No dishwasher detergent or not enough detergent is being used. Use an automatic
dishwasher detergent (powder or gel type) or use more detergent.
,,
The water pressure is low. The water pressure must be between 20 - 120 psi (140 - 830
kPa).
,,
See the maintenance section of this user manual and clean the nozzle.
,,
The dishes are improperly loaded. Rearrange the dishes so they have good water access
and they do not interfere with the spray arm and dispenser operation. Load only an
appropriate number of dishes. Load the dishes as recommended (See page 15).
,,
The water temperature is low. Connect the water supply line to a hot water supply. For
best performance, the temperature of the supplied water should be 120 °F (49 °O).
The water is too hard. For hard water:
Use a commercial dishwasher cleaner.
Use high-quality, fresh detergent with rinse aid.
Make sure large items such as cookie sheets, cutting boards, or containers, etc. are not
blocking the detergent dispenser and preventing it from opening properly.
Rearrange the dishes so they do not interfere with detergent dispenser operation.
There is no rinse aid. Check the dispenser and add rinse aid. Use liquid type rinse aid.
Rearrange the dishes so they do not interfere with nozzle rotation and detergent
dispenser operation.
Prior to loading, scrape food from dishes. (Do not prerJnse.)
English - 22