Application; Machine Description - Enofrigo GRACE 2 Manual De Instrucciones

The data contained in the identification plate must be communicated when
making any service requests. The plate shown in the figure is intended purely as
an example.
Key
1- name of manufacturer
2- address of manufacturer
3- type of machine
4- serial number
5- model of machine

6. APPLICATION

The refrigerated units for the catering sector are designed for displaying and storing drinks for consumption and
sale in hotels, restaurants, trattorias, pizzerias, delicatessens and supermarkets.
Any uses for other purposes are not permitted as they are considered dangerous for the user of the
machine and for the machine it self.

7. MACHINE DESCRIPTION

The catering refrigeration units are constructed basically as follows:
• Machine structure made of insulated, laminated and painted panels (non-painted on request).
• Silk –screen printing glass doors and aluminium frame.
• Fan-assisted or static refrigeration (GRACE 2) or ventilated (DUAL TEMP).
• Static condensing sealed type unit with thermoregulator for automatic temperature control.
• Condensation collection drainer and pull-out tray located at end of machine for con-
densation water and evaporation drainage.
• Adjustable feet on machine base.
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CT81900001 Rev.01 – 07/13