3.3.
Gas installation ..................................................................................................................... 15
4.
Operating instructions ................................................................................................................... 15
4.1.
Turning on the gas flame ...................................................................................................... 15
4.2.
Turning off the gas flame ...................................................................................................... 15
4.3.
4.4.
5.
Cleaning ......................................................................................................................................... 15
Maintenance and Repairs ......................................................................................................... 16
6.
Technical interventions .................................................................................................... 16
6.1.
6.2.
6.3.
6.4.
6.5.
Technical characteristics .................................................................................................. 17
DEUTSCH.............................................................................................................................................. 18
1.
1.1.
Sicherheitsanweisungen ....................................................................................................... 18
1.2.
Verwendungszweck .............................................................................................................. 19
1.3.
Bedieneranforderungen ....................................................................................................... 19
1.4.
Entsorgung ............................................................................................................................ 19
2.
Beschreibung ................................................................................................................................. 19
2.1.
Technische Eigenschaften..................................................................................................... 19
2.2.
Erforderliche Anschlüsse ...................................................................................................... 19
3.
3.1.
Aufstellungsort ..................................................................................................................... 19
3.2.
Auspacken ............................................................................................................................ 20
3.3.
Gasinstallation ...................................................................................................................... 20
4.
Bedienungsanleitung ..................................................................................................................... 20
4.1.
Gasflamme entzünden ......................................................................................................... 20
4.2.
Flammengrösse regulieren ................................................................................................... 20
4.3.
Gasflamme ausstellen .......................................................................................................... 20
4.4.
5.
Reinigung ....................................................................................................................................... 21
Wartung .................................................................................................................................... 21
6.
Zugang zum Geräteinneren ............................................................................................. 21
6.1.
6.2.
Austauschen von Teilen ................................................................................................... 21
6.3.
6.4.
Technische Eigenschaften ................................................................................................ 22
6.5.
FRANÇAIS............................................................................................................................................. 23
1.
5