Procedure For Requesting Service; Technical Information; General Description Of Appliance - Blanco BC GF 3500 Manual De Uso

IDENTIFICATION OF CONSTRUCTOR AND APPLIANCE
The nameplate shown here is fitted directly to the
appliance. It contains references and all essential
information for operating safety.
A)Appliance model
B)Type of customisation
C)Constructor identification
D)Insulation class
E)Serial number
Q

PROCEDURE FOR REQUESTING SERVICE

Contact one of the authorised service centres for all
requirements.

TECHNICAL INFORMATION

GENERAL DESCRIPTION OF APPLIANCE

The cooking plate (fry-top), referred to from
now on as the appliance, is designed and
produced for cooking foods in direct contact
with the plate in the professional catering
sector.
The appliance is produced in several ver-
sions to meet varying user requirements
(see diagram).
A B C
H L M P
F) Protection rating
G)Country of destination
H)Voltage (V)
L) Absorption (A)
M)Frequency (Hz)
P)Rated power (kW)
Q)Test voltage indicator
R)Date of construction
S)WEEE Symbol
D
When requesting service, state the data provide on
the nameplate and provide a description of the fault.
BC GR 3500
Ribbed (steel)
BC GR 4200
- 3 -
S
E F G
R
BC GF 3500
Smooth (steel)
BC GF 4200
IT
GB
2
DE
FR
ES
English