Preparations
1
Measure rice with the measuring cup provided
● The volume of the measuring cup is about 180 mL (150 g).
● Maximum quantity of rice to be cooked at once
● When using 1.8 L Model for quick cooking of rice or cooking
of long-shaped rice, please keep the maximum quantity of rice
within 8 cups.
2
Wash the rice till the water turns relatively clear
Wash the rice quickly with plenty of water and stirring the rice lightly to wash it while
changing water.
Repeat for several times [wash the rice→pour out water], till the water turns relatively clear.
Attentions
● In order to avoid scratching the non-stick coating on the pan surface, do not wash rice in
the pan.
● Wash the rice thoroughly. Otherwise, rice crust may appear and the residual rice bran
may affect the taste of the rice.
3
Place the washed rice into the pan
Add water until the corresponding waterline and dry the outside of the pan.
● When adding water, pay attention to the scales at both sides and keep them
at the same height.
● When stewing soup, the total volume of ingredients and water shall not
exceed the maximum waterline for "PORRIDGE".
● When cooking mixed rice or glutinous rice, please add water according to
the following table.
Water quantity (measuring cup provided)
Rice quantity
(measuring cups)
1.0L Model 1.8L Model 1.0L Model 1.8L Model
1
1½
2
2¾
3
4
4
–
5
–
The above water quantities can be increased or decreased according to
personal preference.
4
Put the pan into the body and close the
outer lid
● In order that the pan bottom can be closely attached to the cast heater,
please rotate the pan along the direction indicated by the arrow for 2 or 3
times.
● Please check whether the moisturizing cap is correctly positioned. (
● When closing the outer lid, please confi rm that there is a "click" sound.
5
Connect the plugs
● Please connect the instrument plug to the body fi rst and then connect
the power plug. Make sure that both plugs are fi rmly connected.
Attentions
When using the steaming basket while cooking rice, please refer
to the table on the right for the maximum cooking volumes.
P13.
Mixed rice
Glutinous rice
1½
1¼
2¾
2
4
3
5
–
6¼
–
Correct
<Example>
When the rice quantity is 6
measuring cups, wash the rice
and put into the pan, then add
water into the pan till the water
surface reaches scale "6" at
waterline of "WHITE RICE".
1¼
2
3
4
5
(Example: 1.8 L Model)
P12)
Body
Instrument
plug
Maximum cooking volume (measuring cup provided)
Model No.
1.0L Model
Maximum
cooking volume
The cooking result
may be affected
WHITE RICE
CUP
10
BROWN
PORRIDGE
8
RICE
2
6
1
6
1/2
4
1
4
1/2
2
2
Power plug
Outlet
1.8L Model
2
5
5