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TO USE YOUR 6-Quart Grillet
1. Place the inner pot into the cool-touch base. It should snap
securely into place.
2. Plug the temperature control probe into the port in the cool-
touch base.
3. Turn the temperature control dial to the "OFF" position. Plug
the power cord into an available 120V AC power outlet.
4. Add food to be cooked to the inner pot. If desired, cover the
pot with the tempered glass lid to help decrease cooking time
and ensure even cooking.
5. Turn the temperature control dial to the desired temperature.
The indicator light will illuminate.
6. During operation, the indicator light will turn off once the
selected temperature is reached and will turn back on to
maintain temperature.
7. When cooking has finished, turn the temperature control dial
to the "OFF" position and unplug the power cord from the
power outlet.
6
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• Wooden, heat-proof plastic and nylon utensils are
recommended. Metal utensils may scratch the
nonstick surface.
NOTE
• When simmering, place the tempered glass lid on
top of the 6-Quart Grillet
• During and after use, the tempered
glass lid and the nonstick pot will
become very hot. Be sure to use
CAUTION
the handle and wear protective
oven mitts or gloves.
• To prevent food borne illness,
always make sure food is cooked
thoroughly before serving.
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